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Question 6.3: Heat Rejection by a Refrigerator The food compartment of a r...

Heat Rejection by a Refrigerator The food compartment of a refrigerator, shown in Fig. 6–24, is maintained at 4°C by removing heat from it at a rate of 360 kJ/min. If the required power input to the refrigerator is 2 kW, determine (a) the coefficient of performance of the refrigerator and (b) the rate of heat rejection to the room that houses the refrigerator.

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